NET WEIGHT : 1 KG VACCUM PACKED
FRESH AND CRUNCHY.
HIGH PROTEIN, DIETARY FIBER, NO GLUTEN, NO GMO, ZERO TRANS FAT, ZERO CHOLESTEROL
CALCIUM RICH: Strengthen your bones and muscles with Calcium-rich Chia Seeds
HEART HEALTH: Omega Fats are the healthy fats that your body requires for reducing the cholesterol levels and protecting the heart health.
DIET SNACKS: Fibre (38g per 100g) not only helps in weight management, but fibre rich chia seeds can also be helpful in improving digestion.
CALCIUM RICH: Strengthen your bones and muscles with Calcium-rich Chia Seeds
HEART HEALTH: Omega Fats are the healthy fats that your body requires for reducing the cholesterol levels and protecting the heart health.
DIET SNACKS: Fibre (38g per 100g) not only helps in weight management, but fibre rich chia seeds can also be helpful in improving digestion.
The high amount of omega three fatty acids make sabja seeds a perfect thing to add in your daily meal to lose weight effectively.
TRUFRU basil seeds can be crushed and add into oil to reduce infections in wounds, cuts, bladder infections, and skin infections.
Consumption of TRUFRU Basil Seeds can prevent you from flu and cold.
Pumpkin seeds by TRUFRU are a great addition to a healthy diet because each serving provides vitamin e, b-complex vitamins, copper, manganese, potassium, calcium and iron.
Packed with dietary fiber, these pumpkin seeds suppress your appetite and help in weight loss. Comprising zero cholesterol and no trans-fat, these pumpkin seeds can also boost your heart health.
Pumpkin seeds can be sprinkled on raitas, smoothies and salads for added flavor. You can also consume pumpkin seeds alongside a granola bar for a healthy snacking option.
Rich source of energy as it has got all the minerals, nutrients, antioxidants & vitamin.
Rich in beneficial nutrients.
Good source of Vitamin E and omega-3 fats. Supports brain health.
This is an agricultural product of Afghanistan.
100% Natural Anjeer/ Figs from the house of Tulsi.
Anjeer/figs are rich in beneficial nutrients including vitamin A, vitamin B1, vitamin B2 calcium, iron, phosphorus, sodium, and chlorine.
Walnuts (Juglans regia) are a tree nut belonging to the walnut family. They originated in the Mediterranean region and Central Asia and have been part of the human diet for thousands of years.
Walnuts can be eaten raw or with salad dishes, vegetable and fruit meals or snacks and desserts or used in baking, and sometimes the oil is extracted and used for various purposes.
Walnut nutrition has been shown to have positive probiotic qualities, meaning that they are able to boost your stomach’s digestive power. Diet food plans include walnuts for good reason.
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